Staff & Board

We Love Our Jobs!

At the Southeast Texas Food Bank, our staff is passionate about our mission. We are committed to finding innovative ways to increase the quantity and improve the quality of food available to our partner agencies. We also strive to raise public awareness of issues related to hunger in our area.


Our Staff

  • Dan Maher – Executive Director
  • Donald Stagg – Director of Operations
  • Mary Allison – Child Programs Coordinator
  • Katie Bloomfield – Nutrition Education Specialist
  • Hetty Brown – Retail Store Liaison
  • Shirley Corbin – Data Entry Clerk and Product Recovery
  • Susan Detweiler – Volunteer/Food Drive Coordinator
  • Karon McGaha – Bookkeeper
  • Audine Rathbun – Agency Relations Specialist
  • Jack Gray – Delivery Truck Driver
  • Doris Harris – Administrative Assistant
  • Laura Morgan – Social Services Coordinator
  • Ramon Mouton – Warehouse Assistant
  • Ruby Owens – Retail Room Clerk
  • Dominique Rodgers – Delivery Truck Driver
  • Kevin Sutton – Product Recovery Specialist
  • Charlie Thomas – Warehouse Assistant

Our Advisory Board

 

Our Board of Directors