Fruit Pizza

This refreshing fruit dessert pizza recipe swaps classic cookie crust with a healthier watermelon crust. Topped with yogurt sauce and your favorite fruit, this fresh dessert can easily be doubled for a party or halved for every day.

  • ½ cup low-fat plain yogurt
  • 1 teaspoon honey
  • ¼ teaspoon vanilla extract
  • 2 large round slices watermelon (about 1 inch thick), cut from the center of the melon
  • ⅔ cup sliced strawberries
  • ½ cup halved blackberries
  • ½ cup sliced kiwi 


  • Combine yogurt, honey, and vanilla in a small bowl.
  • Spread 1/4 cup yogurt mixture over each slice of watermelon. Cut each slice into 8 wedges. Top with strawberries, blackberries, and kiwi. 

The cost for the fruit pizza is $8. 1 serving has 256 calories, 4.6g of saturated fat, 2.6g of protein, 15.7g of sugars, 2.7g of dietary fiber, 93.2mg of potassium. It contains a high source of vitamins A, B-12, B-6, C, E, calcium, copper, folate, iron, magnesium, niacin, phosphorus, thiamin, and zinc. 

Did you know that a $10 donation can provide up to 30 meals for desperate people in your community? By making a donation, you are helping to ensure that hungry children in Southeast Texas are adequately nourished, that none of our senior citizens are forced to chose between medicine and food, and that every family facing a crisis can at least have the assurance of food on the table.

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