Mini Pizzas

Forget take out! These mini pizzas are a great way to get your family involved in making a meal together. The best part, you can explore different topping combinations and not have to worry about who likes black olives and who doesn’t. 

Prep Time: 10 minutes Cook Time: 10 minutesServings: 6Serving Size: 2 halvesCalories: 200Estimated Cost Per Serving: $1.33

Ingredients: 6 English Muffins whole wheat¾ cup Tomato sauce1 cup cheese, low-fat grated Favorite topping such as fresh vegetables or leftover cooked vegetables, choppedOptional- prep muffins before with olive oil and seasonings such as garlic powder, onion powder, and oregano

Directions: Slice English Muffin in half and season accordingly. Toast in oven until slightly brown, 5 minutes. Cover each muffin with 1 tablespoon sauce and 1 tablespoon cheese. Add your favorite toppings. Bake on a cookie sheet at 425F for 10 minutes Refrigerate leftovers and reheat as needed.

Nutrition Facts: Amount Per Serving- Calories: 200 cal| Total Fat: 4g | Saturated Fat: 1.5g | Sodium: 540 mg| Carbohydrates: 29 g | Fiber: 5g| Protein: 13 g| 

Did you know that a $10 donation can provide up to 30 meals for desperate people in your community? By making a donation, you are helping to ensure that hungry children in Southeast Texas are adequately nourished, that none of our senior citizens are forced to chose between medicine and food, and that every family facing a crisis can at least have the assurance of food on the table.

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